Pure VT Maple Syrup – 16 oz

Pure Maple syrup is derived by simply boiling the excess water out of maple sap. The result is 100% pure maple syrup containing only the flavor, sweetness and nutrients that “Nature” has provided. Our pure Vermont Maple Syrup is delicious on pancakes, french-toast, waffles, ice cream, corn fritters, coffee or tea, baked beans, BBQ sauce, salad dressings, marinades and baked goods.